Daisuke KITAZAWA | Professor | Doctor of Engineering | The University of Tokyo, Bunkyō-ku | Todai | Institute of Industrial Science | Research profile
Water | Free Full-Text | Radium Isotopes and Hydrochemical Signatures of Surface Water-Groundwater Interaction in the Salt-Wedge Razdolnaya River Estuary (Sea of Japan) in the Ice-Covered Period
Monitoring the Reaction Process During the S2 → S3 Transition in Photosynthetic Water Oxidation Using Time-Resolved Infrared Spectroscopy | Journal of the American Chemical Society
Membranes | Free Full-Text | Electrodialysis Applications in Wastewater Treatment for Environmental Protection and Resources Recovery: A Systematic Review on Progress and Perspectives
Origins of Water Molecules in the Photosystem II Crystal Structure | Biochemistry
Minimalist Design for Solar Energy Conversion: Revamping the π-Grid of an Organic Framework into Open-Shell Superabsorbers | JACS Au
Unveiling charge dynamics of visible light absorbing oxysulfide for efficient overall water splitting | Nature Communications
SAWYER MICRO SQUEEZE FILTER SP2129 / ソーヤー マイクロスクィーズフィルターSP2129 UPI ONLINE STORE
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Frontiers | Seafloor Pressure Change Excited at the Northwest Corner of the Shikoku Basin by the Formation of the Kuroshio Large-Meander in September 2017
Neon Genesis Evangelion: ANIMA (Light Novel) Vol. 5 by Ikuto Yamashita, Paperback | Barnes & Noble®
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Surfactant‐Assisted Purification of Hydrophobic DNA Nanostructures - Iwabuchi - 2023 - ChemBioChem - Wiley Online Library
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Hydrogen Peroxide Production from Solar Water Oxidation | ACS Energy Letters
Yoshiyuki YAMASHITA | Professor | Doctor of Engineering | Tokyo University of Agriculture and Technology, Tokyo | TUAT | Department of Chemical Engineering | Research profile
Technical Program - IRMMW-THZ Society | Ultra high frequency electronics and applications
Reaction Mechanism of Cu(II)-Grafted Visible-Light Responsive TiO2 and WO3 Photocatalysts Studied by Means of ESR Spectroscopy and Chemiluminescence Photometry | The Journal of Physical Chemistry C
Siro SENOH, Yoshiko MAENO and Shoji IMAMOTO The Institute of Food Chemistry, Dojimanaka, Kita-ku, Osaka and Atsushi KOMAMINE and
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山下商事 | Yamashita Shoji Co., Ltd.
Dr. PI WATER Butuan
